May 16

Fajitas Friday Fun present..... Today´s recipe.

Hi guys! IS FRIDAY!! lets celebrate! Here I sahre with you a wonderful orange cake!

Orange Cake
(4 to 5 servings)

Ingredients:

1 (18.25 ounce) package yellow cake mix
1 (3 ounce) package instant lemon pudding mix

3/4 cup orange juice

1/2 cup vegetable oil
4 eggs

1 teaspoon lemon extract

1/3 cup orange juice
2/3 cup white sugar

1/4 cup butter

Method:
Grease a 10 inch Bundt pan. Preheat oven to 325 degrees F (165 degrees C).
In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in 3/4 cup orange juice, oil, eggs and lemon extract. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Pour batter into prepared pan.Bake in preheated oven for 50 to 60 minutes. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
In a saucepan over medium heat, cook 1/3 cup orange juice, sugar and butter for two minutes. Drizzle over cake.

lots of love...
Queen