domingo, 6 de abril de 2014

May 21

  Waffle Wednesday Wonder present...... Today´s recipe.

Hi guys!!! today I share with you a low-fat mango recipe!!  

Low-fat mango fool
(1 to 2 serves)
Ingredients:
150g low-fat ricotta cheese (see note)
1/2 cup low-fat vanilla custard
2 large ripe mangoes, peeled, roughly chopped

8 pieces almond bread

Method:
Place ricotta in a food processor. Process until creamy. Pour in custard and pulse until just combined. Transfer to a large bowl. Wash and dry food processor bowl.
Process mango until smooth. Reserve 1/3 cup mango puree. Fold remaining mango puree into ricotta mixture.

Half-fill four 1-cup capacity glasses with mango-ricotta mixture. Spoon over reserved puree. Cover and refrigerate for 15 minutes or longer, if time permits. Serve with almond bread.

lots of love...
Queen.

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