May 30

Fajitas Friday fun present...... Today´s recipe.

Hi guys!

Peach cobbler ( 5 to 7 servings)

Ingredients
3 cups sliced fresh peaches

2 teaspoons lemon juice

1 1/2 cups white sugar

1 cup chopped pecans (optional)

1 teaspoon ground cinnamon

1 1/2 cups self-rising flour, or as needed

1/2 cup white sugar
1/2 cup brown sugar
1 teaspoon ground cinnamon
1/4 cup butter, melted

2 tablespoons butter, cut into small pieces

1 tablespoon raw sugar, or as desired

Method:
Stir peaches with lemon juice in a bowl to prevent fruit from browning. Transfer to a cast iron skillet and stir in 1 1/2 cup white sugar, pecans, and 1 teaspoon cinnamon. Bring to a soft boil, stirring often.
Whisk self-rising flour, 1/2 cup white sugar, brown sugar, and 1 teaspoon cinnamon in a bowl. Stir melted butter into the mixture (batter should resemble cooked oatmeal). Spoon batter over hot peach filling in the skillet; dot topping with 2 tablespoons of butter pieces and sprinkle with raw sugar.
Bake cobbler in the preheated oven until topping is golden brown, about 30 minutes.

lots of love....
Queen